Our menu changes according to the seasons and features as much local produce as possible.
From the mighty Southern Rock Lobster to the humble fish and chips featuring locally caught flake right through to vegetables grown in our restaurant garden we go out of our way to source local and support local.
Download a sample of our current DINNER menu here.
Southern Rock Lobster
Southern Rock Lobster is available throughout the season (Oct-May). Our lobsters are delivered live and if you take a short stroll up the street to the Marina you may very well see the boat that caught them! Prices follow the market, and we can give you an indication of current or forecast pricing when you make your reservation.
We serve our lobsters either natural (cooked and then chilled from the fridge) or grilled with garlic butter.
Our lobster is very popular so to avoid disappointment please pre-book your lobster meal before 2pm on the day of dining or advise us when making your dinner reservation.